🌟 Elevate your gluten-free game with silky superfine brown rice flour!
Authentic Foods Superfine Brown Rice Flour is a 3lb premium whole grain flour, ground to an ultra-fine silky texture for smooth, tender baking results. Produced in a dedicated gluten-free, Non-GMO, Kosher, and allergen-free facility, it’s trusted by chefs and featured in top gluten-free cookbooks. Ideal for versatile baking applications, it delivers natural fiber and rich flavor while supporting allergen-safe diets.
T**C
Great in sauces for thickening and stays good after cool down
Great for gravies sauces. Doesn’t lose it thickening hold once heated and refriderated. I bought king Arthur’s all purpose gluten free flour for sauces for my 2023 thanksgiving casseroles and it was a leftover disaster watery mess. This year I used this product exclusively and leftovers weee amazing. I love thanksgiving leftover and this flour.
B**M
My second purchase
I like this flour. I have purchased one time before. It is a good size, was fresh and has a good taste. I use it to coat meat when frying (like pork chops) and dredge again in egg before doing a second dip into gluten free panko. Works well and tastes great (I also use seasonings).
T**Y
Great
Great for my vegan baking. Essential to making bread from Canelle et Vanille’s book.
S**R
Great for Baking
The only brown rice flour I use. Never gritty. Wonderful in baking.
A**R
Can't tell it's GF!
This is the greatest gluten-free flour! I've been using it for over 20 years! I use a combination of this flour, tapioca flour and potato starch to make my base flour for all my GF baking needs.
K**N
Awesome but very pricey. WHY?
Great. Super fine but too pricey.
S**R
SUPER product!
I've used this brand brown rice flour before, and it is incredibly fine-grind. Wonderful for gluten free baking, along with the superfine white rice and the sorghum flour.It would be great if Authentic Foods were to also offer superfine grind teff and millet flours. I incorporate these into my flour blends (I make my own) so that the products that I bake are more nutritious. Brown rice is nutritious as well but I have concern about the arsenic factor in both the white and brown rices. I did research a few years ago (very time consuming) and learned that rices from California and Canada have a lower arsenic factor than those grown along the East coast of the USA. AF's rices are not cultivated in soil that has been contaminated by arsenic (which was used for years within the cultivation of cotton and other plantations).I strongly recommend trying a bag of this flour (and the white also) if you have been turned off by the grittiness of other brands.I plan on doing a little experiment tomorrow (it is going to snow heavily again, and baking is such a satisfying activity during snow storms).I am going to try a bag of another company, and run it through my Vitamix. I want to see if it results in a finer flour. Regardless, Authentic Foods superfine flour is an excellent product, but I wish that it were priced a bit more reasonably.Have fun baking!
S**N
High-quality flour for my gluten-free cooking
Love the extra fine texture of this product gets rid of the greediness of standard rice flowers. Be prepared to adjust your recipes a bit as the finer texture changes the moisture ratio.
Trustpilot
3 weeks ago
4 days ago