ALDON Innovating Science Qualitative Benedict's Solution, 100mL - The Curated Chemical Collection

Worked well for an experiment, since we didn't need a whole lot.

Used this for a science class experiment testing the effect of amylase on starch. The vial on the right is just Benedict’s solution, the vial labeled C has Benedict’s solution and saltine cracker water in it, and the vial labeled D has amylase, cracker water, and Benedict’s solution in it, and both C and D were left for 30min in a hot water bath.As you can see, the amylase broke down the starch into sugar and the indicator turned orange as a result. Success! FYI the vials on the left have iodine in them to prove the cracker water contained starch.

Purchase this to demonstrate the presence of fructose in the lab and its does exactly what it’s suppose to do. Good quality

Delivered quick! Worked great for the NYS mandated regents “Diffusion Through the Membrane” lab

Product as described - arrived quickly

I use this product all the time. I recommend it.

Used for homeschool experiment for our 6th grader. Worked well!

The lid was almost all the way off so over half of the liquid leaked out! I'm not going to return because it's too much trouble, although I should've! I usually don't write reviews either but I felt the need on this one! How hard would it be to double check the lid?! I included a picture for notes to the supplier on how to ship for future use.