ShunClassic 9" Hollow Ground Slicing Knife
Thumbnail 1Thumbnail 2Thumbnail 3Thumbnail 4Thumbnail 5Thumbnail 6Thumbnail 7Thumbnail 8

ShunClassic 9" Hollow Ground Slicing Knife

4.8/5
Product ID: 10217597
Secure Transaction

Details

  • Blade Material
    VG-MAX Core
  • Brand
    Shun
  • Color
    Brown
  • Handle Material
    Pakkawood
  • Blade Edge
    Hollow
🔪9-inch precision slicing blade
⚙️VG-MAX steel with 68-layer Damascus cladding
🛠️16° razor-sharp hollow ground edge

Description

🔪 Slice Like a Pro, Impress Like a Boss

  • ERGONOMIC PAKKAWOOD HANDLE - D-shaped grip ensures comfort and control for every chef, left or right-handed.
  • EFFORTLESS LONG FORM SLICING - Cut through large roasts and briskets in a single, juicy pass.
  • LEGENDARY JAPANESE CRAFTSMANSHIP - Handcrafted in Japan, blending tradition with cutting-edge design.
  • UNMATCHED SHARPNESS DURABILITY - VG-MAX steel core wrapped in 68 layers of Damascus for lasting precision.
  • FRICTION REDUCING HOLLOW GROUND EDGE - Hollow indentations minimize food sticking for smooth, clean cuts.

The Shun Classic 9" Hollow Ground Slicing Knife features a 9-inch VG-MAX steel blade with 68 layers of Damascus cladding and a 16-degree hollow ground edge for razor-sharp precision. Handcrafted in Japan, it offers superior slicing performance with a comfortable D-shaped Pakkawood handle, designed to effortlessly slice large cuts of meat while preserving flavor and juices.

Reviews

4.8

All from verified purchases

W**�

Wonderful knife.

Feels good in the hand- well balanced . Works very well. So glad we got this night.

D**D

Great quality knife

I've worked many years as a professional chef and have tried alot of different knives. Nothing to me really stands up to shun. They are beautifully handcrafted pieces of art that are scalpel sharp. The handle is comfortable and can be used all day long for various cutting tasks. It holds its edge very well if you take care of it and hone it regularly. These can cost alot more than some other knives but in my opinion they are worth it. I've used the same 8 inch hollow ground shun for over 10 years and it's took a beating. I still use it every day. Shun also offers lifetime warranty on all products.

T**D

Shun is the best on the market

Purchased for my son as an xmas gift. He loves it. I get him a new style shun each xmas. This one makes three for his collection. I however believe the price is a bit much.

E**M

Great product

Best on the market. Balanced and easy to handle.

V**T

Worth the money

Got this for my boyfriend, who works in a really nice restaurant. He uses it pretty often and we haven’t noticed any chipping or scratches, although it does need sharpened very often so make sure to have a good sharpening block. I’m not much of a cook but when we’ve cooked together, cutting with this knife has felt very luxurious, better than any knife I’ve used. Was definitely worth the money and I plan on buying him more Shun products!

C**�

Lord of the roast

I was tired of not having a good knife to cut large birds or beef roasts with. I don't use this knife a lot, but it was still a good investment. It cuts through meat beautifully. It is is nice and long so it has plenty of room to cut through capon, prime rib, and pork roast.The handle makes the knife comfortable to use. I clean the knife using a natural bristle brush and hot water. This knife is as to be expected, is super sharp, so keep away from kids and fools. There is a serving fork that goes with this, but unless you are using this kind of set up at least once a week, you can get away with buying a lower cost fork.

G**T

Super sharp, so much better than an electric knife

I'm a big fan of Shun knives and own several other. You could get away slicing meat with a chef's knife, but the low profile and length on this make it much easier. The metal on these knives are brittle, so you need to take care to avoid hitting the fork. Also be sure to cut on wood or plastic only. If it's your first time with a high-quality knife -- these things are sharp, so be warned. Electric knives shred the meat and seem to make more juices fall out, not the case with a manual knife like this. Pick up a smooth honing steel if you don't already have one to keep the edge straight.

S**N

Great entry into Japanese knives

Bought this for a new job I started and it’s just right. It’s not a daily driver as I only use it for slicing meats but so far the edge is holing up quite well.

Common Questions

Trustpilot

TrustScore 4.5 | 7,300+ reviews

Anjali K.

The product quality is outstanding. Exactly what I needed for my work.

1 month ago

Vikram D.

The MOLLE sheath is of exceptional quality. Very happy with my purchase.

2 weeks ago

Shop Global, Save with Desertcart
Value for Money
Competitive prices on a vast range of products
Shop Globally
Serving millions of shoppers across more than 100 countries
Enhanced Protection
Trusted payment options loved by worldwide shoppers
Customer Assurance
Trusted payment options loved by worldwide shoppers.
Desertcart App
Shop on the go, anytime, anywhere.
£180.85

Duties & taxes incl.

UKstore
1
Free Shipping

with PRO Membership

Free Returns

30 daysfor PRO membership users

15 dayswithout membership

Secure Transaction

Trustpilot

TrustScore 4.5 | 7,300+ reviews

Imran F.

Very reliable shop with genuine products. Will definitely buy again!

2 weeks ago

Abdullah B.

Great price for an authentic product. Fast international shipping too!

3 weeks ago

Shunclassic 9 Hollow Ground Slicing Knife | Desertcart GB